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Ramiro's
Castillian Fare Features New Creole

1106 Magdalena Avenue
San Juan, PR
00907-1701

+1 787 721 9049
Fax: +1 787 722 6067

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Near the San Juan Marriott Resort & Stellaris Casino, you'll find refined cuisine and a touch of Old Spain. The menu features 'New Creole' cooking, a style pioneered by owner-chef Jesús Ramiro. The interiors are a soft sea-green and a treat to the eye. Appetizers like carpaccio of black Angus sirloin aromatized with white truffles and olives make a great starter. But the real stars are the main dishes: halibut with banana chutney and venison loin with mushrooms duxelles and blackberries. For dessert be sure to try the beautiful Kiwi presentation.

average cost: USD 40
booking is advisable.
M-Th noon-3p & 6p-10:30; F noon-3p & 6p-11p; Sa 6p-11p; Su noon-3:30p & 6p-10p


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