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42°F / 5°C
(Clear. Nippy.)
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4073 24th Street
San Francisco, CA
94114
+1 415 550 1405
Fax: +1 415 550 1485
 Email
 Website
 Video Website
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There are wonderful sweet treats at this cozy upscale bakery, but the specialty of the house is bread. The owners, who got their start at Il Fornaio, turn out a product that is truly the staff of life, full of fresh, natural ingredients and baked to absolute perfection. In addition to light-as-a-feather baguettes and the architecturally compelling Pain d'Epi, which looks like the oversized stalk of wheat for which it is named, find denser offerings with swirls of pesto, cheese or fresh fruit. The prices are reasonable and the atmosphere amid counters piled high with tempting edibles is friendly.
 M-Sa 7a-7p, Sa-Su 7a-6p
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