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2715 Elm Street
Dallas, TX
75226
+1 214 748 7666
Fax: +1 214 748 7704
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Aside from Chef Marc Cassel's gourmet menu, you will also see a great view of downtown, complemented occasionally by live music. The Green Room is hip, with musical instruments and posters adorning the walls. A relaxed bar inhabits the front of the space and the rooftop. Chef Marc Cassel's Mediterranean specialties include paella, Yellowfin Tuna Tartare, goat cheese salad, and coconut risotto with escolar and baby bok choy. The menu is eclectic and imaginative. You may choose to have the chef choose for you. He never disappoints.
average cost: USD 40
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