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52°F / 11°C
(Sunny. Cool.)
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Dining
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Atmosphere
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Business
500 Post Street
Third Floor, Pan Pacific Hotel
San Francisco, CA
94102
San Francisco Caltrain Station
+1 415 929 2087
Fax: +1 415 929 2067
 Video Website
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Located on the third floor of the stunning Pan Pacific Hotel, this bright, quietly elegant restaurant serves much-lauded fusion cuisine. Executive chef Michael Otsuka has been nominated for the James Beard Foundation culinary awards. His masterful touch makes for an unforgettable dining experience. House specialties include Pan-Roasted Foie Gras, Ahi Tuna Tataki, and Crispy Snapper Filet with Garlic-Chive Mashed Potatoes. Dinner and a drink, served impeccably, comes to around $40 per person.
average cost: USD 40
 M 7a-10:30a, 11:30a-2:30p, T-F 7am-10:30a, 11:30a-2:30p, 5:30p-9:30p, Sa 7a-11:30a, 5:30p-10p, Su 7a-11:30a
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